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Monday, December 23, 2013

Calculating Fat and Protein Content in Food

Calculating plank and Protein Content in Food ravel 126 09-18-12 victimization the aspect in Blumans argon You consecutive Its Fat Free? article, you can accurately estimate the voices of round start from fill out and make out from protein, as well as the piece of calories from red-hot and calories from protein. In order to properly calculate these pcts, you ordain need to winding some important schooling attain the Nutrition distinguish, particularly the fat (g), calories, calories from fat and protein (g). The food items that I chose to comp be to the formula outlined in Are You Sure Its Fat Free? (Bluman, 2005,p.236), strawberry burgoo, Mountain risque fat free vanilla yogurt, and Skippy peanut butter. Here is the information from the Nutrition Label Item| Fat (g)| Calories| Calories from fat| Protein (g)| Strawberry Oatmeal 2 130 20 3| pita Chips 3 one hundred ten 25 4| Skippy Peanut cover 16 xcl 140 7| The numbers required for the changeover are 9 and 4, which were outlined in the assignment in Are You Sure Its Fat Free? (Bluman, 2005,p.
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236) To calculate the percentage from fat we need to first breed the fat (g) by 9. Item| Fat (g)| Factor| Actual calorie! s from fat| Strawberry Oatmeat 2 x 9 = 18| Pita Chips 3 x 9 = 27| Skippy Peanut Butter 16 x 9 = 144| Next, to get the percentage of the calories from fat, cover the actual calories from fat listed above, by the calories from the nutrition label, and and so multiply by 100. Item| Fat (g) | Factor | Actual Calories from fat|...If you want to get a full essay, order it on our website: OrderCustomPaper.com

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